Pop-Ups

y Eventos

Nuestro sabor y dedicación mano a mano con los mejores de la industria.

¿Cómo lo hacemos?

Todo empieza con una idea, un mensaje curioso que busca hacer algo único. De ahí las reuniones, los diseños de menú que unen nuestras mentes y manos, las pautas claras y el gran día. La colaboración con otros cocineros, el calor del momento y las ganas de honrar dos cocinas son las que hacen de cada “pop-up” y evento en el que participamos una experiencia especial.

A woman in a kitchen holding a plate with a dessert topped with ice cream, wearing a blue cap, glasses, a black shirt, and a brown apron, with a blurred background of kitchen equipment.
Slice of cake topped with a scoop of vanilla ice cream and caramel sauce
Group of seven restaurant staff members standing in a commercial kitchen, smiling at the camera. They are wearing black or dark-colored shirts and aprons, with some also wearing hats or glasses, amidst kitchen equipment and ingredients.
A bowl of loaded fries topped with pulled pork, cheese and vegetables, alongside two burgers with buns and meat patties on a tray.
A group of women sitting at a table in a cozy café, having a conversation and enjoying drinks, with decorative shelves and plants in the background.
Slice of apple cobbler with vanilla ice cream and crumbles on top served on a white plate, placed on a table with utensils, napkins, glasses of beer, a can of whipped cream, and a menu in the background.

¿Quieres colaborar con nosotros?

Nos gustaria conocer tu idea, siente la confianza de escribirnos y con gusto te contactaremos.